A real taste of Italy!
Hailing from the Amalfi Coast of Italy,
Chef Salvatore Acampora joins Executive Chef Evan Treadwell
and Sous Chef Andrew Aghajanian to create
an unforgettable dining experience in Winter Park.
March 5th, 6th and 7th
In addition to the regular menu, there will be
several entrée additions specially prepared
for a real taste of Italy.
Reservations are going quickly.
970-722-1199 or OpenTable.com